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India mushroom market size was valued at USD 1,610.89 million in 2025 and is projected to hit the market valuation of USD 3,023.86 million by 2035 at a CAGR of 6.8% during the forecast period 2026–2035.
Iran savory snacks market size was valued at USD 642.81 million in 2025 and is projected to hit the market valuation of USD 854.70 million by 2035 at a CAGR of 2.89% during the forecast period 2026–2035.
Alcohol ingredients market size was valued at US$ 7.8 billion in 2025 and is projected to hit the market valuation of US$ 12.6 billion by 2035 at a CAGR of 4.9% during the forecast period 2026–2035.
3D food printing market size was valued at US$ 510.6 million in 2024 and is projected to hit the market valuation of US$ 9,637.1 million by 2033 at a CAGR of 38.6% during the forecast period 2025–2033.
Low fat cheese market size was valued at US$ 121.6 billion in 2024 and is projected to hit the market valuation of US$ 160.1 billion by 2033 at a CAGR of 3.1% during the forecast period 2025–2033.
Potash market size was valued at US$ 63.12 billion in 2024 and is projected to hit the market valuation of US$ 97.92 billion by 2033 at a CAGR of 5.0% during the forecast period 2025–2033.
Mints market was valued at US$ 4.92 billion in 2024 and is projected to hit the market valuation of US$ 8.97 billion by 2033 at a CAGR of 6.9% during the forecast period 2025–2033.
Oilseeds market was valued at US$ 230.8 billion in 2024 and is projected to hit the market valuation of US$ 331.5 billion by 2033 at a CAGR of 4.1% during the forecast period 2025–2033.
Egg albumin protein market was valued at US$ 1.61 billion in 2024 and is projected to hit the market valuation of US$ 3.19 billion by 2033 at a CAGR of 7.9% during the forecast period 2025–2033.
Citrus fiber market was valued at US$ 490.3 million in 2024 and is projected to hit the market valuation of US$ 814.5 million by 2033 at a CAGR of 5.8% during the forecast period 2025–2033.
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